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Organic Mimosa eggs

Homemade foie gras

6 big Burgundy snails

Passion fruit salmon gravlax

Burrata, mushrooms

French onion soup gratin with Cantal cheese

Thinly sliced dry sausage

Aged beef cecina

Platter of cold cuts and cheeses

6 Fried Aligots truffle croquettes

Tzatziki with crunchy vegetables

Eggplant caviar

Aubrac’s Cheeseburger 180gr.

Tartar of beef (Raw) 180gr

Beef Bourguignon

Extra tender fillet 200g

Marbled ribeye 350g

Pork sausage, Aligot

Croque-monsieur, white ham, Cantal cheese and truffle

Chicken supreme with morels

Sea bass filet, lemon butter

Salmon steak, virgin sauce

Truffled coquillettes, 18-month Comté (add white ham +4)

Green penne, zucchini, basil, sesame, burrata

Classic Caesar salad

Vegetarian quinoa bowl (add salmon +4)

Homemade French fries

Aligot

Seasonal vegetables

Salad

Tasting board

Molten chocolate cake with vanilla ice cream

Crepe with sugar or nutella

Vanilla crème brûlée

French toast, salted caramel

Pistachio cheesecake, red berries

Gourmet coffee

Artisanal ice cream

Coffee Massaya Bio

Espresso, Long Coffee, Decaffeinated Coffee

Coffee with Cream

Cappucino

Mariage Frères Teas and Infusions

Marco Polo, Earl Grey, Bourbon, Fuji Yama, Jasmin Mandarin, Verveine, Camomille

Macha Latte, Chai Latte

Fruit Juices

Orange, Tomato, Pineapple, Peach, Apple 25cl

Freshly Squeezed Juice

Orange or Lemon

Homemade Iced Tea

Mimosa Cocktail

Champagne, Triple Sec, Orange Juice - 14cl

Croissant

Pain au chocolat

Toast Baguette

With Butter and Jam

3 Fried Eggs, omelette or scrambled egg

Cheese plate

"The Parisian" Formula

Hot Beverage of Your Choice Freshly Squeezed Orange or Lemon Juice Pastry of Your Choice: Croissant or Pain au Chocolat Toast with Butter and Jam

Full Formula

Hot Beverage of Your Choice Freshly Squeezed Orange or Lemon Juice Pastry of Your Choice: Croissant or Pain au Chocolat Toast with Butter and Jam Eggs of Your Choice